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Cauliflower Hash Browns GF, Low Cal Serves 2

Bernadine Otto

Ingredients:

- 1 small cauliflower - 1 egg - Salt and pepper - Diced onion(optional) - Any spice you prefer, I prefer Basil. Method:

- Chop the cauliflower into tiny pieces. Or you can grate it.

- Once the cauliflower is chopped, mix the egg into a separate container and beat well.

- Combine the egg, cauliflower, spice, onion (optional) salt and pepper forming into several patties.

- Depending on the size of your cauliflower you will be able to make different numbers of patties (more eggs will be needed if more cauliflower is used).

- Heat the pan to med heat with a little bit of olive oil.

- Cook for about 5 min or until dark brown.


 
 
 

2295 Fox Sedge Way

West Chester

Ohio

45069

Bernadine Otto
CTNC
EFT Practitioner 
Managing Editor of The Live Love and Eat Magazine
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Transformational Nutrition Coach & EFT Practitioner & Editor of The Live, Love and Eat Magazine

Copyright Bernadine’s The Body Shrink, Inc. All Rights Reserved.  www.bernadineisthebodyshrink.com

Disclaimer: This information is not intended to replace a one on one relationship with a qualified health care professional and is not intended as medical advice. Bernadine’s The Body Shrink, its officers, affiliates, employees and Bernadine encourages you to make your own health care decisions based upon your research and in partnership with a qualified health care professional. The entire contents of this document are based upon the opinions of Bernadine Otto, unless otherwise noted.

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